Blackboard Specials

Specials served with Soup, Tossed Salad or Caesar Salad & a Dessert (Cheesecake $1.50 EXTRA)

Soup of the Day:  Cream of Turkey - Chicken Bowtie - Matzah Ball Soup

Vegetables:   Red Cabbage–Corn on the Cob–Roasted Vegetables- Mashed Sweet Potato

                            of the DAY

SHRIMP Moz BRUSCETTA $8.95
Delicious toasted sliced baguettes, topped with fresh garlic, chopped tomato, fresh basil, Italian balsamic, mozzarella cheese and baby shrimp. An Italian Mouth Watering Classic with a twist!!!

CHILI BREAD BOWL $8.99

Homemade Chili (BEEF CHILI) served in our edible homemade bread bowl loaded with cheddar cheese and onions

CAPTAIN PHILLS CRAB STUFFED MUSHROOM $8.95

A Spicy Blend of New England Style Crabmeat Topped with a Homemade Creamy Cheddar Cheese

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“HOMEMADE VEGETARIAN” LASAGNA $13.99

Our delicious out of the oven assorted Vegetable Lasagna

“Sizzling" CHICKEN FAJITAS $14.99 (sub Steak or Shrimp for only $4 more)

Sizzling Fajitas served with Lettuce, Tomato, Cheese, salsa and sour cream

YANKEE POT ROAST with Potato Pancake  $13.99

A Slow Tender braised Roast in a Tomato & Wine Sauce served with Potato Pancake & Vegetable

SYCAMORE SHRIMP over CRABCAKE  $18.99

Fresh seasoned shrimp sautéed in olive oil and red pepper served over a delicious baked crabcake on top of a bed of sautéed fresh baby spinach topped with crispy noodles.

 

                                                              BOSTON SCROD SCAMPI  $16.99

 

 

                                  Fresh Atlantic Scrod Sauté in a Garlic White Wine Sauce served Over Rice 

 

VEAL ALEXANDER $16.99

 

Veal Scaloppini sautéed with mushroom in a Brandy Alexander Cream Sauce served with Yellow Rice

 

CHAR-GRILLED SALMON with BALSAMIC GLAZE and SAUTEED SPINACH 16.99

 

Delicious Fresh Salmon Char Grilled with a Balsamic Glaze and sautéed spinach &  Roasted Potatoes

 

CHICKEN CORDON BLEU $15.99

 

Chicken, Ham, & Swiss Rolled together Breaded & Fried with Mushroom Cream Sauce, served with your choice of Potato & Vegetable

 

 

SCALLOPS bedded CRABMEAT $18.99

 

Delicious Sea Scallops pan seared to perfection in pure Greek Olive Oil served on bedded layers of charcoaled grilled zucchini & yellow squash, garlic mashed potatoes & mouth watering crabmeat topped w/a touch of shrimp & lobster sauce

 

DELICIOUS SIRLOIN PICANHA STEAKS

with Charcoaled Fresh Asparagus dressed with Oregano Flakes & Sea Salt  $21.99

 

Savory and richly marbled boneless Top Sirloin Steaks full of flavor and seasoning and tender as can possibly be cooked…..prepared, cooked and served on an open flame and skewer for your slicing pleasure…..served with a BBQ relish steak sauce, Charcoaled Fresh Asparagus dressed with Oregano Flakes & Sea Salt and oven roasted potatoes

 

“Momma’s Homemade” BAKED MEATLOAF  13.99

 

Traditional Baked Meatloaf Topped with Mushroom Gravy & served with a Choice of Potato & Vegetables.

 

BEEF STROGANOFF  $13.99

Tender beef Cubes in a Tomato & Sour Cream Sauce with Fresh Dill Served over Noodles

 

ROAST FRESH HAM  $13.99

 

Roast Fresh Ham with Delicious Bread Stuffing served with Potato & Vegetable

 

ROAST PRIME RIB of BEEF  $21.99

 

Herb Crusted Black Angus Prime Rib Crusted with Herbs and Roasted to Perfection and Thyme Au Jus served with a choice of Potatoes and Vegetables

 

HOMEMADE “GREEK” PASTICIO $13.99

 

Layers of Ground Beef, Ziti & Béchamel Cream Baked to Perfection

 

TIKI STEAK  $21.99

 

Fresh Cut of Large Black Angus Rib-eye Steak Cooked to your Liking and Topped with sautéed Mushrooms, Fresh

Fiery Red peppers and Fresh Spinach Cielo leaves served with Fresh Grilled yellow squash & oven roasted potatoes

 

 

FLORIDA GROUPER FRANCAISE $16.99

Fresh Filet of Grouper dipped in egg batter and sautéed in a lemon butter wine Francaise sauce over Rice or Linguini

                                        BOURBON- HONEY ROASTED CHICKEN $14.99

½ Roasted Free-Range Chicken Cooked to Perfection with Oriental Vegetables & Homemade "Jim Beam"

                                            Bourbon Glaze served with Potato & Vegetables

BRISKET OF BEEF, AU JUS  $15.99

Fresh Brisket of Beef Topped with Au Jus and served with a choice of Potato & Vegetables

ROAST LOIN OF PORK  $13.99

Roast Loin of Pork with Bread Stuffing Topped with Delicious Brown Gravy & served w/ Choice of Potato & Vegetables