Blackboard Specials

Specials are served with Soup, Tossed Salad or Caesar Salad & a Dessert (Cheesecake $1.50 EXTRA)

Soup of the Day:  Cream of Turkey - Chicken Bowtie - Matzah Ball Soup

Vegetables:   Corn on the Cob– Red Cabbage – Lima Beans -Baked Sweet Potato

                            of the DAY

CAPTAIN PHILLS CRAB STUFFED MUSHROOM $8.95

Spicy Blend of New England Style Crabmeat Topped with a Homemade Creamy Cheddar Cheese

CHILI BREAD BOWL $8.95

Our signature homemade Chili (BEEF CHILI) served in our edible homemade bread bowl loaded with cheddar cheese and onions

“INDIVIDUAL” PIZZA $6.95

Our thick Crusted Pizza with Mozzarella Cheese & Marinara Sauce

 

PAN SEARED SALMON TERIYAKI  $16.99

ALASKAN SALMON “ROLANTINI”  $16.99

PAN SEARED SALMON TERIYAKI  $15.99

Salmon Cooked Just Right & Sauté with Oriental Vegetables & Homemade Teriyaki Glaze served with Rice or Linguini

 

 

 

YANKEE POT ROAST with Potato Pancake  $13.99

 

A Slow Tender braised Roast in a Tomato & Wine Sauce served with Potato Pancake & Vegetable

 

BOURBON- HONEY ROASTED CHICKEN $14.99

½ Roasted Free-Range Chicken Cooked to Perfection with Oriental Vegetables & Homemade "Jim Beam" Bourbon Glaze served with Potato & Vegetables

 

PAN SEARED GROUPER  $15.99

Fresh Grouper lightly Seasoned with Sauté Arugula & Garlic Mash topped w/ a tangy Lemon lime butter wine Sauce

ROAST PRIME RIB of BEEF  $21.99

Herb Crusted Black Angus Prime Rib Crusted with Herbs and Roasted to Perfection and Thyme Au Jus served with a choice of Potatoes and Vegetables

SCALLOPS bedded CRABMEAT $18.99

Delicious Sea Scallops pan seared to perfection in pure Greek Olive Oil served on bedded layers of charcoaled grilled zucchini & yellow squash, garlic mashed potatoes & mouth watering crabmeat topped w/a touch of shrimp & lobster sauce

BRISKET OF BEEF, AU JUS  $14.99

Fresh Brisket of Beef Topped with Au Jus and served with a choice of Potato & Vegetables

Layers of Ground Beef, Eggplant, Potatoes & Béchamel Cream

HOUSE SEAFOOD DELIGHT $20.99

Shrimp, Scallops & Mussels with chopped onions. Garlic & Fresh Plum Tomatoes Hot or Mild, over Linguini

SPINACH & ARTICHOKE CHEESY TORTELLINI $13.99

Sauteed Spinach and Artichokes in a Creamy Romano Cheese Sauce w/Cheese Tortellini Topped w/ Roasted Peppers

 

VEAL CORDON BLEU $16.99

Filet of Veal Stuffed with Ham & Swiss Cheese, sautéed in a Light Mushroom Sauce served over Linguini or Rice

GRILLED HONEY GARLIC PORK CHOPS $16.95

Two Black Angus Bone-In Pork Chops grilled on an open flame and then broiled in a thick Honey Garlic Sauce served with sautéed garlic baby spinach and homemade fresh mashed potato

BROILED SEAFOOD COMBINATION  $20.99

Fresh Filet of Flounder, Jumbo Shrimp, Sea Scallops, Stuffed Clam with Crabmeat Stuffing all Broiled to Perfection & a baked Tomato with Melted Mozzarella Cheese served with a choice of Potato & Vegetables

 

 

 

       

ROAST LEG OF LAMB $15.99

Braised Leg of Lamb with Fresh Herbs & Thyme served with Choice of Potato & Vegetables and Mint Jelly

HOMEMADE “GREEK” PASTICIO served with Greek Salad  $13.95

Layers of Ground Beef, Ziti & Béchamel Cream Baked to Perfection served with Greek Salad

BEEF STROGANOFF  $12.99

Tender beef Cubes in a Tomato & Sour Cream Sauce with Fresh Dill Served over Noodles

“Momma’s Homemade” BAKED MEATLOAF  12.99

Traditional Baked Meatloaf Topped with Mushroom Gravy & served with a Choice of Potato & Vegetables. Just like Momma used to make it!!!

 

--------------NOW SERVING BAKED SWEET POTATO----------