Blackboard Specials

Specials are served with Soup & Tossed Salad or Caesar Salad & a Dessert (Cheesecake $1.50 EXTRA)

Soup of the Day:  Cream of Turkey - Chicken Bowtie - Matzah Ball Soup

Vegetables: Red Cabbage – Baby Carrots – Stewed Zucchini

 of the DAY

GENERAL TSO’S CALAMARI $8.95

Crispy Calamari Rings fried to Perfection, smothered with General Tso’s Sauce

BEER BRAISED FRENCH ONION SLIDERS $8.95

Our Delicious Black Angus beer braised steak burger sliders Topped with Sautéed Onions & Mozzarella Cheese served on homemade Mini Brioche Buns

CHILI BREAD BOWL $8.95

homemade Chili served in our edible homemade bread bowl loaded with cheddar cheese and onions

DELICIOUS GRILLED CHEESE SHOTS $6.95
Classic Buttery Grilled Cheese Sandwich……served in Mini Shots of Creamy Tomato Soup

seamless-horizontal-border-vector-590292

BOSTON SCROD SCAMPI  $15.99

 

Fresh Atlantic Scrod Sauté in a Garlic White Wine Sauce served Over Rice 

 

DELICIOUS “ALBUQUERQUE” LEMON BUTTER WINE  ROASTED CHICKEN  $14.99

 

Juicy half chicken roasted and then dipped in lemon butter wine sauce served with your choice of potato and vegetable

 

STUFFED FILET OF SOLE  $16.99

Fresh Filet of Sole stuffed with crabmeat served with choice of potato and vegetable

 

CHAR-GRILLED SALMON with BALSAMIC GLAZE and SAUTEED SPINACH 16.99

Delicious Fresh Salmon Char Grilled with a Balsamic Glaze and sautéed spinach &  Roasted Potatoes

 

VEAL ALA PRINCE  $15.99

Tender Veal Sauté with Spinach, Mushroom Cream Sauce & Topped with Melted Mozzarella Cheese served over Linguini or Rice

 

CRAB CRUSTED TILAPIA topped with SAUTEED SHRIMP AND CAJUN RICE $18.95

 

Exquisite grilled Tilapia with a delicious crabmeat stuffing Crust infused with garlic pesto cream and a topping of sautéed shrimp served over spicy Cajun rice

 

BROILED SEAFOOD COMBINATION  $20.99

 

Fresh Filet of Flounder, Jumbo Shrimp, Sea Scallops, Stuffed Clam with Crabmeat Stuffing all Broiled to Perfection & a baked Tomato with Melted Mozzarella Cheese served with a choice of Potato & Vegetables

 

BEEF STROGANOFF  $12.99

Tender beef Cubes in a Tomato & Sour Cream Sauce with Fresh Dill Served over Noodles

 

DELICIOUS HOMEMADE “GREEK” MOUSAKA  $12.99

Layers of Ground Beef, Eggplant, Potatoes & Béchamel Cream

 

CHICKEN BELLAGIO $15.95

“The CHART HOUSE”  CHICKEN    $15.99

Homemade Chicken Pretzel Panco Cutlet over Garlic Mashed Potato on a Bed with a Sweet Beet BBQ Honey Drizzle Topped with Sautéed Mushroom

Delicious Chicken Breast Lightly Breaded & Fried to Golden Brown Crisp topped with melted Imported Fresh Mozzarella Cheese & sautéed in a creamy Romano Alfredo sauce and finally topped with Baby Rock Shrimp to give it a delicious land and sea flavor served with Garlic Mashed Potato and sautéed garlic and oil baby Arugula

 

BRISKET OF BEEF, AU JUS  $14.99

Fresh Brisket of Beef Topped with Au Jus and served with a choice of Potato & Vegetables

 

GROUPER MARISCADA  $14.95

Fresh Grouper with Red Onions, Tomato, Garlic and Fine Herbs served with Potato & Vegetables

 

SCALLOPS JULIANO $18.99

 

Sautéed Scallops with Roasted Peppers, Garlic and Plum Tomatoes, served over Linguini or Rice 

 

 

YANKEE POT ROAST with Potato Pancake  $13.99

 

A Slow Tender braised Roast in a Tomato & Wine Sauce served with Potato Pancake & Vegetable

 

ROAST PRIME RIB OF BEEF  $21.99

Herb Crusted Black Angus Prime Rib Crusted with Herbs and Roasted to Perfection and Thyme Au Jus served with a choice of Potatoes and Vegetables

 

HICKORY SMOKED TENDER BABY BACK RIBS and COCONUT SHRIMP  $18.99

BAKED MACARONI & CHEESE  $10.99

Delicious Baby back Ribs drowned in Hickory Smoked BBQ Sauce served with the perfect combination of Coconut dipped Shrimp finally topped with a drizzle of thick Delicious Vanilla Sauce served with rice & choice of vegetables

with FISH CAKES $12.99

 

PORKCHOPS HUNTER  $15.99

 Delicious Cut of Pork Chops served with Onions, Mushrooms, Peppers & Chopped bacon and served with a choice of Potato & Vegetables

“SIZZLING” STEAK AYISHA  $21.95

GARLIC STEAK  $19.99

Grilled New York Sirloin Angus Steak deliciously seasoned Montreal Flavor, cooked in Grilled Onions, Grilled Peppers, Grilled Mushrooms and Roasted Peppers served on a bed of Oven Roasted Lemon Potatoes and Vegetable on the Side

Fresh Cut of Large NY Sirloin Steak Cooked to your Liking and Topped with Portabella Mushrooms, Sliced Potatoes and Fresh Spinach in a Light Brown Sauce

 

BAKED FLORENTINE EGGPLANT PARMIGIAN $14.99

 

Fresh Baked New Jersey Farmed Eggplant, stuffed with Fresh Spinach and Feta Cheese with a touch of sliced mushroom topped with Mozzarella cheese served with choice of pasta and Marinara Sauce on the side